Cris (support office Facilities)

Welcome to our latest staff profile! Today we’re talking to Cris from the Facilities team, the expert at keeping your equipment running! Cris is from Romania, a historic, dynamic part of Europe… so why is he happy with St. Pierre’s in NZ? Read on! Cris came to NZ with his partner in 2011. His motivation... Continue Reading →

Rico (Onehunga)

Welcome to our next article about St. Pierre’s shop managers! Today we’re in Onehunga, visiting a young man called Rico. Rico is from Beijing, China’s dynamic capital city… so why is he so happy with St. Pierre’s in south Auckland? Read on! Rico came to NZ in 2016. His motivation was simple: providing a better... Continue Reading →

Johnny (Auckland Area Manager)

Welcome our new series about St. Pierre’s area managers! Today we’re back in Auckland, talking to Johnny, one of our area managers. Our AMs play an important role, linking head office and shops, supporting stores with new initiatives and bonuses, and feeding ideas and opinions back from shops to head office – so things go... Continue Reading →

Ning (Hastings)

Welcome to the next in our series about St. Pierre’s assistant managers! Today we’re heading just down State Highway 2 in Hastings, talking to Ning. Ning on a day off Born in Thailand, Ning’s family know her as Supattra Rattanaworametha – but everyone in the St. Pierre’s family calls her “Ning”. When she first came... Continue Reading →

Hirono (Napier)

Welcome to the next in our series about St. Pierre’s assistant managers! Today we’re in Hawke’s Bay wine country, in Napier, to visit a young lady called Hirono in the Bento Bowl department. Hirono is from Japan, with her hometown near Japan’s ancient imperial capital of Kyōto. The story of how she came to be... Continue Reading →

TJ (Glen Innes, Auckland)

Welcome to our new series about St. Pierre’s assistant managers! Assistant managers are some of the unsung heroes of our business, helping the shop manager with their many responsibilities, training new staff, while still making food and delivering great customer service. It’s a lot to balance! Today we’re heading to Glen Innes, a vibrant, diverse... Continue Reading →

Up ↑